Palamidas Olive Oil

 Turkey’s bulk olive oil suppliers are concentrated in the Aegean region, with further production in the Marmara, Mediterranean and Southeast regions. They supply extra virgin, virgin, refined, blended and pomace olive oil in flexitanks, IBCs and drums. The harvest runs from about October to January, and prices depend mainly on harvest size, grade, global demand and Turkish export policy. Turkey ranks among the world’s largest olive oil producers. Its output swings sharply between seasons because olive trees bear fruit in a natural two-year cycle. The country produced a record of around 475,000 tonnes in 2024/25, followed by an official estimate of 310,000 tonnes for 2025/26, and the Aegean exporters’ association expects another record olive crop in 2026/27. This guide explains where Turkish bulk olive oil comes from, which grades and varieties are available, when to buy, and what moves the price. How much olive oil does Turkey produce? Turkey’s production varies widely from year t...